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LUNCH/DINNER2021-06-11T20:12:42+00:00

LUNCH & DINNER

SOUP

LOBSTER BISQUE with Oyster Crackers  9

APPETIZERS

CORN BREAD with Honey Butter  5
FRENCH FRIES  5/6
STUFFED CLAM with Melted Butter & Lemon  7
MAC & CHEESE BITES  8

1/2 LB CERTIFIED BLACK ANGUS BURGERS

ON A TOASTED KAISER ROLL WITH FRENCH FRIES & A DILL PICKLE SPEAR

** MAKE IT A ‘MONSTER’ FOR  3 **

** SUBSTITUTE A BLACK BEAN PATTY FOR  2 **

JUST BEEF  10
AMERICAN CHEESE  11
GRILLED ONIONS  11

GORGONZOLA  12
BACON  12
DILL PICKLE & AMERICAN CHEESE  12

GRILLED ONIONS & AMERICAN CHEESE  12
CHOCOLATE & GORGONZOLA  12.50
CARAMEL & GORGONZOLA  12.50
BACON & AMERICAN CHEESE  13
BACON & DILL PICKLE  13
BACON & GRILLED ONIONS  13
GRILLED ONIONS & GORGONZOLA  13
BACON, GORGONZOLA & GRILLED ONIONS  13.50
THE RUSTIC: Bacon, Grilled Onions & American Cheese  14
BACON & GORGONZOLA  14
CHOCOLATE, BACON & GORGONZOLA  14.50
CARAMEL, BACON & GORGONZOLA  14.50 

ADDITIONAL TOPPINGS:  Lettuce, Tomato .25 each; Raw Onion .50

ENTREES

FRIED SEA SCALLOP ROLL with Cole Slaw & Tartar Sauce  15
FRIED CHICKEN with French Fries & Cole Slaw  15
FISH & CHIPS with Cole Slaw  15
FRIED SEA SCALLOPS with French Fries, Cole Slaw & Tartar Sauce  19

DESSERT

VANILLA ICE CREAM  3
OLD ORCHARD FARM HOMEMADE PIE  6     A La Mode for 1
ROOT BEER FLOAT  7
CREME DE MENTHE PARFAIT  8
BOOZY ROOT BEER FLOAT  11

ALL ITEMS AVAILABLE
TO-GO

  • we reserve the right to add an 18% gratuity to parties of 6 or more

NOTICE:  Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.